close
Recipe of Super Quick Homemade Potato Corn Chowder

Recipe of Super Quick Homemade Potato Corn Chowder

Delicious, fresh, and Easy and tasty.

Potato Corn Chowder.

Potato Corn Chowder

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, potato corn chowder. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato Corn Chowder is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Potato Corn Chowder is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook potato corn chowder using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Potato Corn Chowder:

  1. {Prepare of Ingredients.
  2. {Get 1 packages of Bacon.
  3. {Get 2 tbsp of Butter.
  4. {Get 1 small of Onion, diced.
  5. {Prepare 1 clove of Garlic, minced.
  6. {Take 4 tbsp of Flour.
  7. {Prepare 4 tsp of Chicken Consummé.
  8. {Make ready 4 cup of Water, warm.
  9. {Make ready 2 tbsp of Dried Leek, Shallot & Chive Mixture.
  10. {Get 5 medium of Potatoes, cubed.
  11. {Make ready 1 can of Corn, drained.
  12. {Make ready 5 oz of Cream Cheese, softened.
  13. {Take 1 of Salt & Pepper, to taste.

Steps to make Potato Corn Chowder:

  1. Pan fry bacon reserving 2 tablespoons of fat, chop and set aside.
  2. Over medium heat, melt butter and add bacon fat.
  3. Sauté onion until translucent; add garlic and cook for 1 minute longer.
  4. Wisk in flour to make a rue (it should be the consistency of peanut butter).
  5. Add chicken consummé to water and slowly wisk into rue.
  6. Add leek seasoning and stir.
  7. Add potatoes and corn; simmer 15 minutes or until potatoes are fork tender.
  8. Stir cream cheese until smooth and wisk in until well blended.
  9. Add most of the chopped bacon, reserving some for a garnish.
  10. Add salt & pepper to taste.
  11. Garnish with remaining bacon, green onions and your favorite cheese. Enjoy !.
  12. * 4 cups chicken stock or broth may be substituted in place of water and consummé.
  13. * If don't have / can't find a leek spice mixture you can make your own; just combine equal parts dried onions, chives and parsley.

So that is going to wrap this up for this exceptional food potato corn chowder recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!