Chipotle Chicken Salad with Honey Lime Vinaigrette.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chipotle chicken salad with honey lime vinaigrette. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chipotle Chicken Salad with Honey Lime Vinaigrette is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chipotle Chicken Salad with Honey Lime Vinaigrette is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chipotle chicken salad with honey lime vinaigrette using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chipotle Chicken Salad with Honey Lime Vinaigrette:
- {Make ready 2 Tbsp of lime juice (about 1 lime).
- {Make ready 2 cloves of garlic, minced.
- {Take 1 tsp of salt.
- {Prepare 1 tsp of black pepper.
- {Get 1 Tbsp of honey.
- {Take 1/4 cup of olive oil.
- {Get 1 tsp of chipotle powder.
- {Get 1 tsp of ground cumin.
- {Prepare 1 tsp of oregano.
- {Get 1 tsp of mayonnaise.
- {Prepare 3 Tbsp of olive oil.
- {Prepare 2 of chicken boobs.
- {Make ready 1 head of romaine, chopped.
- {Make ready 1 pint of cherry tomatoes, sliced.
- {Prepare 1/2 of red onion, diced.
- {Take 1 of avocado, diced.
- {Prepare 1 cup of thawed corn.
- {Make ready 2 Tbsp of cilantro, minced.
Instructions to make Chipotle Chicken Salad with Honey Lime Vinaigrette:
- Combine the lime juice, garlic, salt, pepper, honey, and olive oil in a small mason jar or bowl. Whisk/shake the vinaigrette..
- Pour ~2 Tbsp of the vinaigrette into a qt zip lock. Add the chipotle, cumin, and oregano to the zip lock and mix..
- To the remaining dressing, add the mayo and mix again. The mayonaise helps stabilize the dressing. Taste for salt..
- Butterfly the chicken boobs..
- Put the chicken in the zip lock and smoosh around with the marinade. Set aside while you prep the other salad ingredients..
- Rinse and chop the lettuce..
- Combine the tomato, corn, onion, avocado, and cilantro..
- In a large skillet, heat the olive oil over med-high heat. Sear the chicken ~5 minutes. Remove from skillet and rest. Feel free to sprinkle a little extra salt on them. Slice..
- Assemble the salad with a bed of lettuce, the sliced chicken, and the mix. Drizzle with vinaigrette and serve..
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