Katsu Chicken Curry.
Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, katsu chicken curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Katsu Chicken Curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Katsu Chicken Curry is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have katsu chicken curry using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Katsu Chicken Curry:
- {Prepare 2 of chicken breasts.
- {Get 3 tbsp of plain flour.
- {Make ready 1 of beaten egg.
- {Make ready 4 tbsp of panko or golden breadcrumbs (or crushed puffed rice!).
- {Get of For the sauce:.
- {Take 1 of onion, sliced.
- {Get 1 of medium carrot, grated.
- {Get 2 cloves of garlic,crushed.
- {Prepare 2 tbsp of plain flour.
- {Take 1 tbsp of curry powder (medium works best).
- {Get 1 1/2 tbsp of soy sauce.
- {Take 500 ml of chicken stock1 tsp.
- {Make ready of black pepper.
Instructions to make Katsu Chicken Curry:
- Place the chicken between two pieces of cling film & bash with a rolling pin until they are even thickness. Put the flour, egg & breadcrumbs into shallow dishes or plates. Dip each chicken breast first into the flour, then the egg & finally the breadcrumbs making sure they are evenly coated. Place on to a plate or tray, cover with cling film & put in the fridge for 15 minutes..
- To make the sauce heat 2 tbsp of oil in a large frying pan over a medium heat. Cook the onion & carrot for 2 minutes then add the garlic. Cook until soft then stir in the flour & curry powder. Keep stirring for about 3 minutes to cook out the flour. Gradually add the stock stirring well to keep it smooth. Pour in the soy sauce & season with pepper. Allow to simmer for 10 minutes then set aside & keep warm while you cook the chicken..
- Carefully add the coated chicken & cook for about 5 minutes until golden then turn it over & cook for another 5 minutes. Set aside on a chopping board to rest for a minute. Slice the chicken into strips..
- Serve the chicken with rice with the sauce on top, on the side over the rice or however you like!.
So that is going to wrap this up with this exceptional food katsu chicken curry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
