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Simple Way to Make Ultimate Relaxed Ramen - Veggie & or Chicken

Simple Way to Make Ultimate Relaxed Ramen - Veggie & or Chicken

Delicious, fresh, and Easy and tasty.

Relaxed Ramen - Veggie & or Chicken.

Relaxed Ramen - Veggie & or Chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, relaxed ramen - veggie & or chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Relaxed Ramen - Veggie & or Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Relaxed Ramen - Veggie & or Chicken is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have relaxed ramen - veggie & or chicken using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Relaxed Ramen - Veggie & or Chicken:

  1. {Get 1 of Veg stock cube.
  2. {Get 3-4 of Spring onions, sliced.
  3. {Get 5 of ish Radishes, sliced.
  4. {Prepare 1/2-1 of Pak Choi.
  5. {Prepare 2 handfuls of spinach.
  6. {Prepare 1 of chicken breast.
  7. {Prepare 1 of hard boiled egg.
  8. {Take of Miso paste or you can use miso soup packets.
  9. {Take 1 of red chilli.
  10. {Take 3 cloves of garlic.
  11. {Make ready of Fresh ginger.
  12. {Make ready of Sesame oil.
  13. {Prepare of Soy sauce.
  14. {Make ready of Sesame seeds.
  15. {Take of Noodles, udon or instant works.
  16. {Take of Mangetout.

Steps to make Relaxed Ramen - Veggie & or Chicken:

  1. Make the soup base: make up 1 Veg stock cube with 450ml of water. Add two dollops of miso paste and more hot water to desired taste. I made this for two decent sized bowls, adding a little extra hot water / paste as required..
  2. Chop the chilli, removing seeds, and cut an inch long piece of ginger into strips and add to the soup mix. Leave to simmer for 5-10 mins to bring out the flavours. Keep some fresh chilli for the garnish. Keep tasting it and adding seasoning to taste, I added some soy sauce and a bit of sesame oil. (Remember to remove the garlic and ginger pieces before adding the noodles)..
  3. Slice the chicken breast and fry in sesame oil and soy sauce. Feel free to swap out the flavours/sauces as you prefer! Keep to one side once cooked and have your boiled egg on hand!.
  4. Cook your noodles. If you have the ready cooked variety you can add straight into the simmering soup to heat through. You don’t have to, but I very quickly steamed the mangetout, spinach and pak choi before adding as a garnish..
  5. Assemble! Portion out the noodles into two bowls and add the soup base. Garnish away! Arrange your spinach, onions, radishes, pak choi, chicken and or egg on top. Pop some chopped chilli on top ad sprinkle with sesame seeds. Now eat 😊.

So that is going to wrap it up with this exceptional food relaxed ramen - veggie & or chicken recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!