Chiken Mushroom Carbonara.
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chiken mushroom carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chiken Mushroom Carbonara is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Chiken Mushroom Carbonara is something which I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chiken mushroom carbonara using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chiken Mushroom Carbonara:
- {Make ready 3 clove of garlic.
- {Make ready 1/2 can of button mushrooms.
- {Make ready 200 grams of chicken breast.
- {Get 1 cup of unsweetened milk.
- {Get 1/2 cup of all purpose cream.
- {Take 1 tbsp of nutmeg powder.
- {Take 1 stick of butter.
- {Prepare 1 of salt and pepper to taste.
- {Make ready 200 grams of pasta.
- {Take 1 of parmesan cheese.
Steps to make Chiken Mushroom Carbonara:
- Cook pasta per package directions..
- Chop garlic and heat pan..
- Put half of the butter and saute the garlic for a couple of minutes..
- Chop chicken to your desired size and add to the pan. Cook at medium heat for another 3 minutes. Stir occasionally. Add mushrooms and cook for another couple of minutes just before the mushrooms brown..
- Add the milk and remaining butter. Bring to a boil..
- Turn the heat down and add the cream and nutmeg..
- Stir and add parmesan cheese, a teaspoon of salt and pepper. Adjust as desired. Stir until sauce thickens..
- Mix pasta with sauce..
- Top with parmesan cheese..
So that is going to wrap this up for this exceptional food chiken mushroom carbonara recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!