Steps to Make Favorite Chicken Cendawan Egg Noodle Soup

Chicken Cendawan Egg Noodle Soup.

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken cendawan egg noodle soup. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chicken Cendawan Egg Noodle Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken Cendawan Egg Noodle Soup is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken cendawan egg noodle soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cendawan Egg Noodle Soup:

1. {Make ready 2 medium of Chicken thigh part.
2. {Get 3 tbsp of Pickles.
3. {Get 1 pinch of salt.
4. {Take 4 oz of Cendawan(cheesy mushroom soup) powder.
5. {Make ready 3 of round egg noodle.
6. {Get 1 tsp of basil dried leaves.
7. {Prepare 1 box of of crouton.
8. {Get 4 cup of Hot water.

Steps to make Chicken Cendawan Egg Noodle Soup:

1. Marinate chicken with 1 pinch of salt and pickles..
2. Dissolve cendawan powder in a hot water..
3. Heat dissolved cedawan in a casserole and let it boil..
4. Add the chicken. Wait until chicken is tender..
5. Add egg noodle. Let it boil for 2mins..
6. Serve in a bowl, sprinkle some basil leaves and put some crouton..

So that is going to wrap it up for this special food chicken cendawan egg noodle soup recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!